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… enjoyed since 2008.
Hopfenweisse
A new dimension of wheat beer
Go on a discovery: "Meine Hopfenweisse" - the incomparable experience of indulgent drinking, that exceeds all expectations … hoppy, but flowery, bitter and full-bodied, and still with a sweet malty aroma - this is how multifaceted wheat beer can actually be. A real delight in the special Schneider way! And when it comes to spicy dishes or refined chocolates the "Hopfenweisse" unleashes no less than a pleasant tremor of the senses.
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8,2 % vol. alc.
Hallertauer Tradition, Hallertauer Saphir (traditionally hopped und chill hopped)
wheat malt, barley malt
open fermentation, genuine bottle fermentation
non-filtrated, non-pasteurized
40 IBU
7 g/l carbon dioxide
18,5 % original gravity
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